Breakfast

A Morning Tradition in Walnut Creek, CA

The day begins early at Hick’ry Pit. Since 1958, we have stood as a local landmark where the rich aroma of our pits meets the comfort of a classic American diner. Our heritage traces back to 1928, when Emil Villa combined his bakery expertise with a passion for traditional cooking.

Today, we honor that legacy by serving meals that emphasize quality and a warm welcome for every guest. We believe that the first meal of the day should be an experience. By utilizing the slow smoked barbecue techniques that define our evening menu, we provide a unique start to your morning.

Whether you are a lifelong resident or a visitor, our dining room offers a nostalgic escape from the rush of modern life. We focus on the craft of the meal, ensuring every plate is served with the same high standards set nearly a century ago.

Signature Specialties

What sets our menu apart is the integration of our wood smoked BBQ pits. We don’t rely on gas or propane; we use real wood to ensure every cut of meat carries a deep, authentic flavor. This commitment to the craft is why we are a favorite barbecue restaurant near downtown for early risers.

Tri-tip and Eggs: A true house specialty featuring tender beef paired with farm-fresh eggs.

Smoked Ham Steak: Thick-cut and savory, this hearty protein is a staple for those with a serious morning appetite.

Wood-smoked Turkey: Lean, juicy, and prepared with a delicate touch of smoke for a lighter yet flavorful option.

Fresh Fruit Pies: Our roots as a bakery live on in our dessert cases, with slices baked fresh every single day.

Your Favorite

Hick’ry Pit Meals, Just a Click Away

Beyond the Breakfast Table

As the day continues, our kitchen shifts focus to the classic cuts that made us a household name. We specialize in a variety of selections, from St. Louis Ribs to our signature chicken. For those on the move, we offer efficient BBQ takeout and BBQ delivery so you can enjoy a meal wherever you are.

We also understand that great food is the centerpiece of any gathering. Our family feast BBQ options are designed to bring people together, while our professional BBQ catering team handles the heavy lifting for external events. We provide:

Experience the Catering Legacy

Whether you are here for a pulled pork sandwich, a tri tip sandwich, or a full plate of pork ribs, you are participating in a story that has spanned generations. We take pride in our role as a family BBQ restaurant, providing casual BBQ dining that treats every customer like an old friend.

Visit us at 1495 South Main Street to see why we remain a staple of the area. We are open seven days a week, ready to serve the community that has supported us for decades. From our BBQ platters to our homemade pastries, every bite is a testament to the original vision of quality and hospitality.

We look forward to seeing you at our table soon. Experience the best BBQ heritage in the city and find out why the tradition continues.

Frequently Asked Questions

Do you serve your full breakfast menu all day?

Yes. We serve our entire selection of classic breakfasts and omelettes from the moment we open at 7 AM until we close at 9 PM. Whether you want Tri-tip and Eggs for breakfast or a stack of pancakes for a late dinner, our griddle is always ready.

Most of our breakfast plates and omelettes are served with your choice of crispy hash browns or seasonal fruit. You also receive your choice of toast to complete the meal.

Our fresh fruit pies are baked daily and available by the slice or as whole pies. Because we utilize our original 1928 bakery heritage for these recipes, we recommend calling ahead to reserve specific flavors for early morning pickups.

We offer a variety of options including avocado toast topped with arugula, veggie scrambles with spinach and mushrooms, and oatmeal served with milk, raisins, and brown sugar. You can also opt for wood-smoked turkey if you want a leaner meat option.

 In addition to our house coffee and hot tea, we have a full coffee bar. We serve lattes, cappuccinos, and espressos with various flavor options like caramel, salted caramel, and brown sugar cinnamon.

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