Dinner
The Evening Standard for Wood-Fired Dining
As the sun sets over Walnut Creek, the pits at Hick’ry Pit are in full swing, preparing the hearty meals that have anchored this community since 1958. Dinner here is an invitation to slow down and appreciate the craft of traditional American cooking. We provide a space where the legacy of Emil Villa’s 1928 vision comes to life through bold aromas and a relaxed, welcoming atmosphere.
We believe that the final meal of the day should be a celebration of flavor and connection. Our dining room serves as a gathering point for those who value authenticity over trends. Every plate reflects nearly a century of expertise, ensuring that your evening meal is as consistent and satisfying as the ones served to generations before you.
From the Smokehouse to the Table
Our dinner service highlights the true power of our pits. We remain one of the few establishments committed to slow smoked barbecue, utilizing seasoned wood to reach the perfect temperature and taste. We never rely on gas or propane shortcuts; instead, we trust the fire to transform premium cuts into legendary entrees.
Our evening menu features a robust selection of smokehouse favorites and grilled specialties:
Custom Combo Platters: Can’t choose just one? Build a plate with two or three of our signature meats, including original pork spare ribs, sliced tri-tip, or western sausage.
The Steakhouse Collection: We serve hand-cut New York Steaks in 10 oz or 16 oz portions, grilled to your exact liking and paired with roasted vegetables.
Seafood & Coastal Favorites: Enjoy a half-pound seasoned Salmon Filet or our Atlantic Cod Fish & Chips, served with house-made tartar sauce.
House Specialties: Try our center-cut Pork Loin Chops or the Chicken Breast Dinner, topped with sautéed mushrooms and melted jack cheese.
Legendary Ribs: Available in Original or St. Louis cuts, our ribs are the gold standard of the Bay Area, served as a junior portion, a feature, or a full slab.
A Family BBQ Restaurant Tradition
We take our reputation as a family BBQ restaurant seriously, offering a menu that caters to every appetite and age. Dinner at Hick’ry Pit is designed to be a generous experience, with plenty of sides like baked potatoes, mac ‘n’ cheese, and house-made slaw to round out your meal. We focus on providing the kind of hospitality that makes every guest feel like a regular.
If you are seeking a barbecue restaurant near downtown to host a celebration or a quiet weeknight meal, our South Main Street location offers the perfect blend of convenience and quality. You can pair your dinner with a selection from our full bar, featuring classic cocktails and local draft beers to enhance the smoky profile of our dishes.
Join Us Tonight
We invite you to experience the fire and grit that make our wood smoked BBQ famous. Whether you are craving a steak or a massive platter of ribs, our kitchen is ready to serve you a meal built on history and high standards. We are open seven days a week, ensuring that a legendary dinner is always within reach.
Visit us tonight and see why we remain a staple of the region. From the first bite of our appetizers to the final slice of our fresh fruit pie, we promise a dining experience that honors the past while satisfying the present. We look forward to seeing you at our table.
